Author: Jacqueline Pon

Jacqueline PonJacqui is a third-year Journalism and Arts student at the University of Queensland. Having previously undertaken internships with Courier Mail, Queensland Magazines, Global Hobo, and Brisbane food publication Gourmand & Gourmet, Jacqui has developed a love for reporting on all things food, culture, and youth.

Up In Smoke: Indonesia’s Tobacco Industry and its Children

Jacqueline Pon- June 3, 2018

In Australia, we all know how hard it is to buy cigarettes - they're costly, they're distributed at only a few select stores, and they're ... Read More

A Community of Colour: The meaning behind the street art in Depok

Jacqueline Pon- April 8, 2018

Just off the chaotic main street of Margonda in Depok City, and a far cry from the throttling tuk-tuks and endless traffic jams, there lives a ... Read More